A "wonderful surprise" off the lobby of the Washington Square Hotel, this New American offers "expertly prepared" food, "pro" service and "reasonable" prices; it's favored by college professors types" and others who appreciate its "cozy" ambiance conducive to conversation.

Nouvelle American cuisine with some Latin touches dazzle the taste buds at this Greenwich Village restaurant.

14/20

★★½ "...relaxed service and honest prices..."
"(Chef Yoel Cruz's) menu is just familiar enough to keep you grounded, but has enough sex appeal--and surprises--to keep you interested."
New York Daily News, September 2003

A Popular, Polished Bistro With Much to Explore
"The polished, sure-handed cuisine of chef Yoel Cruz has persuaded locals as well as guest of the hotel upstairs to return again and again."
New York Newsday, January 2004

Recommended by Michelin's New York City Hotel/Restaurant Guide