DESSERT
BAKED ALASKA
mango sorbet, fior di late gelato, cherry pomegranate sauce
9
TAHITIAN VANILLA CRÈME BRÛLÉE
mixed berries, langue du chat cookie
KEY LIME PIE
crème chantilly, raspberry Chambord coulis
8
BROWNIE SUNDAE
bitter chocolate ice cream, brownies, fior di latte ice cream, chocolate sauce, whipped cream & caramelized bananas
PASSION FRUIT & BLUEBERRY TART
white chocolate, fresh blueberry sauce
CHOCOLATE MOUSSE CAKE
bitter chocolate ice cream, chocolate and caramel sauces,
chopped Heath bar
STRAWBERRY RHUBARB SHORTCAKE
mascarpone whipped cream, lime zest
CAPOGIRO ARTISANAL ICE CREAMS AND SORBETS
(three scoops)
ICE CREAMS: fior di latte, mint stracciatella, pistachio, bitter chocolate
SORBETS: espresso, margarita, pineapple mint, lime cilantro
HOMEMADE COOKIE PLATE
6
CHEF'S DAILY CHEESE SELECTION
10
CONSULTING PASTRY CHEF JOHN CHENG
Menu items and prices are subject to change.