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  • Breakfast
  • Brunch
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  • Dessert
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BREAKFAST

 

IRISH OATMEAL
served with macerated apricots, raisins & cranberries

5 

EGGS MACDOUGAL

two poached eggs served on english muffin with canadian bacon

OR spinach & cured salmon; with tarragon aioli and home fries

10 

BREAKFAST SANDWICH

bacon, egg and cheddar served on a bagel with home fries

7 

THREE EGGS, ANY STYLE

served with whole wheat toast and home fries;

choice of apple wood smoked bacon,

chicken & apple sausage or canadian bacon

9 

NUTS AND BERRIES

fresh berries, toasted almonds & pistachios,

tossed with plain yogurt and elderflower syrup

8 

CLASSIC OMELETE
with choice of two fillings:

bacon, cheddar, swiss, goat cheese, ham, mushroom,

asparagus, roasted peppers, onions, tomatoes;

served with home fries and wheat toast

9  (egg whites, 10.25) 

CHALLAH FRENCH TOAST
or

PUMPKIN PECAN PANCAKES
or

BLUEBERRY WHOLE WHEAT PANCAKES

with bananas, strawberries & pure New England maple syrup

choice of apple wood smoked bacon or chicken & apple sausage

9 

NEW YORK SALMON PLATE

house cured salmon, toasted bagel, tomato, onions,

capers and cream cheese

9

  

SIDES

  home fries   2.50

sliced cheddar  2

sautéed mushrooms  3

sliced raw tomato  2

house cured salmon  4

fresh fruit   3.25

one egg any style  2

chicken & apple sausage   3

apple wood smoked bacon   3

canadian bacon  3

bagel and cream cheese   2

wheat toast  1.25

granola & yogurt   4

cottage cheese    2

 

 

18% service will be added to parties of six or more and room charges.

 

103 Waverly Place, New York, NY 10011 | phone, 212.254.1200 | fax, 212.260.1179 | info@northsquareny.com